|
|
Tipsy Topping Chocolate Mocha Mud
|
A dessert topping for lovers of chocolate with a hint
of coffee.
Apply liberally to ice-cream, add to thickshakes, or let your imagination
run wild. Lots of recipes online for creating mouthwatering desserts
- use our Search box and type 'mocha', or whet your appetite with
some of the following featured recipes.
7% Alc.Vol, 250ml bottle.
Featured Recipes: Espresso
& Cashew Nut Cheesecake, Chocolate
Strawberry Pavlovas, Chocolate
Puddings with Mocha Sauce |
|
|
|
|
|
|
|
|
|
|
|
|
Wild Hibiscus Flowers
|
Real Hibiscus Flowers in Syrup - Simply place a whole
Wild Hibiscus Flower in the bottom of a champagne flute, pour in some
syrup from the jar and top up with bubbly. All the bubbles stream
off and open the flower. The flowers are edible - delicious raspberry
and rhubarb flavour.
Wonderful for special occasions, parties, gifts and treats. Each jar
contains approx 11 flowers.
Great addition to cocktails and desserts - decorate a pavlova or trifle
with Wild Hibiscus Flowers! |
|
|
|
|
|
|
Citrus Passionfruit Curd
|
|
Hand made by Moutere Gold in Nelson, this creamy curd is in a class
of its own. A must for citrus and passionfruit lovers.
Try it swirled through beaten cream, or spoon over fresh berries,
or blend with crème fraiche and fill mini pastry cases for
a simple dessert, otherwise simply pile generous spoonfuls over
ice-cream. Jar Size: 310g
|
|
|
|
|
|
|
Mrs Thomas's Mint Syrup
|
|
Mrs Thomas's Mint Syrup provides a smooth taste of mint for traditional
use with your lamb, or with beef and chicken. This Mint Syrup is
also popular as a refreshing complement to salads and vegetables
and simply irresistible with your waffles, yoghurt, ice cream or
fresh fruit salad. Infuse your drinks with it or use it in your
omelettes and marinades.
100ml bottle.
Featured Recipes: Minted
Lamb Roast, Beef
& Avocado Salad
|
|
|
|
|
|
|
Macadamia Dessert Glaze
|
|
Created by the Herb & Spice Mill (Auckland)
This exceptionally smooth dessert glaze will enhance any dessert
- fruity, chocolatey, creamy, nutty - you name it!
Add to thickshakes and coffee for something a little different!
250ml
|
|
|
|
|
|
|
Passionfruit Dessert Glaze
|
|
Created by the Herb & Spice Mill (Auckland)
Passionfruit is one of the most popular toppings for pavlova - also
try it with fuit salads, summer salads and with cheesecakes.
250ml
|
|
|
|
|
|
|
Double Chocolate Dessert Glaze
|
|
Created by the Herb & Spice Mill (Auckland)
A favourite with chocolate lovers... what better way to enhance
your desserts and fruit salads than with a rich chocolate sauce?
This glaze will turn even the most simple desserts into something
out-of-this-world.
250ml
|
|
|
|
|
|
|
Raspberry Dessert Glaze
|
|
Created by the Herb & Spice Mill (Auckland)
This delicious dessert glaze will jazz up fruit salads, pavlova,
meringue, trifles, and makes a delicious sauce with chocolate desserts.
250ml
|
|
|
|
|
|
|
Gusto Apple Syrup
|
|
Available in Sweet, Tart and Organic.
16.5kg of fresh picked orchard apples in every bottle - makes these
apple syrups beautifully rich and smooth.
100% pure apples - no added sugar. 250ml. Made in Tauranga.
Serving suggestions:
Drizzle over smoked ham and blue cheese for a tasty nibble
Splash over a bowl of fresh fruit
Pour over pancakes or waffles, and add a pinch of cinnamon
Pour over a steaming bowl of hot porridge
Mix with hot water and ginger for a reviving drink
Add to sparkling water for a fruity spritzer.
|
|
|
|
Props are used in some of our product photos online. They are not included
in the gift pack. These may include decorative fruit and ribbons. All glassware
shown in our product photos are included in the gift packs they are shown with
although designs may differ. For details on what is included gift packs please
refer to the itemised list in the product description. Sometimes products in
a gift arrangement may be unavailable. If this occurs a substitute to the same
price value may be placed in a gift, or you will be contacted to discuss alternative
options.
|
|
|
)
)
)
)
)
)
)
)
)
)
